MENU

gruyère cheese | marjoram
16

lettuce hearts | beans | potatoes | olives | anchovy egg vinaigrette
24

olives | grissini
small portion 19
large portion 27

tuna cream | pickled sardines | caper berry | frisée
Starter 19
Main Course 26

romana salad | cesar dressing | parmesan
15

pine nuts | croutons
French dressing or
Raspberry balsamico dressing
15

with fried prawns 24
with fried free-range chicken 20

french fries | café de paris butter
29

parisian peas | pearl onions | herb rice
22

parsley potatoes | cucumber sour cream salad | cranberries
33

curry sauce | pineapple-mango chutney | herb salad | french fries
17

onions | potato and cucumber salad | veal jus
19

gourmet fish | mussels | shrimp | sauce rouille | herb baguette
small portion 25
large portion 36

ratatouille | rosemary potatoes | beurre blanc
19

saffron mayonnaise | root vegetables
21

braised oven-baked tomatoes
parmesan cheese | herbs
19

basil | parmesan
18

with grilled black tiger prawns | garlic | herbs
28

vanilla ice cream
14

Ask for our selection of homemade cake

tuna sauce | pickled sardines
capers | frisée lettuce
Starter
19
Main course
26

belperknolle | chives | brioche
29

ponzu vinaigrette | pomelo | daikon
wasabi mayonnaise | puffed rice
25

beetroot sorbet | lamb´s lettuce vinaigrette | bread crisp
23

Freshly sliced San Daniele DOC ham
olives | grissini
small portion
19
large portion
27

59

romaine lettuce | caesar dressing
parmesan
15
Add on:
with sautéed shrimps
9
with sautéed chicken breast
5

pine nuts | croutons
15
Add on:
with sautéed shrimps
9
with sautéed chicken breast
5

French dressing or
Raspberry balsamico dressing

root vegetable julienne | truffle ravioli
18

orange foam | black walnut
15

sautéed vegetables | herbs
16

pickled figs | Dulce de Gorgonzola
26
Add on:
with grilled Black Tiger Shrimp
10
with sautéed chicken breast
5

Black Tiger shrimp | seafood
tomato | parsley
28

basil pesto | parmesan
or
fruity, spiced tomato sugo | parmesan
18

mushroom purée | creamy sauerkraut | grape | beurre blanc
37

carrot purée | pickled pumpkin | dill oil
fermented buckwheat | crustacean foam
39

scallop | gourmet fish | Black Tiger shrimp | mussels
sauce rouille | herb baguette

small portion 25
large portion 36

roasted jerusalem artichoke cream | radicchio | caramelised pear | balsamic thyme jus
39

from Lake Constance
cheese “Spätzle“ | fried onions | salad
36

parsley potatoes
cucumber-sour cream salad | lingonberries
33

celeriac cream | brussels sprouts
potato "Baumkuchen" | dried plum jus
39

sautéed mushrooms | croûtons | bohemian dumplings | lingonberries
41

baby spinach | pepper sauce
45

Rosemary potatoes
Creamy mashed potatoes
French fries
“Spätzle”
Braised ratatouille
Sautéed spinach
braised ratatouille
braised red cabbage with apples


7 per side dish

kumquat condiment | fleur de sel | vanilla ice cream
16

caramel cream | rum | advocaat | milk ice cream
16

panforte | fig mustard
sweet-and-sour pickled plums
21

Potato vinaigrette | Bacon croutons

Young Emmental cheese | Montchic OT | Hinterwälder
homemade mixed pickles and bread

59
per person

Air-dried beef
10 per person

Cherry brandy
Braun Distillery
2cl 5

ponzu vinaigrette | pomelo | daikon
wasabi mayonnaise | puffed rice

*****

root vegetables julienne | truffle ravioli

*****

roasted jerusalem artichoke cream | radicchio
caramelised pear | balsamic thyme jus

mushroom purée | creamy sauerkraut | grape | beurre blanc

kumquat condiment | fleur de sel | vanilla ice cream

*****

panforte | fig mustard | sweet-and-sour pickled plums

79

for each Menu
46

beetroot sorbet | lamb´s lettuce vinaigrette | bread crisp

*****

orange foam | black walnut

*****

pickled figs | Dulce de Gorgonzola | caramelised pecans

*****

caramel cream | rum | advocaat | milk ice cream

panforte | fig mustard | sweet-and-sour pickled plums

65

for each Menu
46

Oat and berry muesli | Soy yogurt with berries | Fruit salad
Marinated avocado | Couscous salad with pomegranate and herb hummus
Grilled vegetables | Spelt roll
Ronnefeldt Spice of Life tea | Smoothie with ginger

49 per box for 2 people

Cheese variation with grapes and fig mustard | San Daniele ham | Spianata Romana
Marinated salmon with mustard and dill sauce | Liver sausage from the Ottilinger butcher's shop
Oat and berry muesli | Greek yogurt with grapes, walnuts and honey
Marinated cherry tomatoes with buffalo mozzarella | Shrimp salad
Pancake with maple syrup | Grain rolls, pretzels, wholemeal bread
Freshly squeezed orange juice

49 per box for 2 people

74 per box for 2 people
incl. Moët & Chandon Imperial Piccolo 0.2l

Croissant with butter & jam
1 hot drink of your choice

6,90 per person