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best urban kitchen

Discover the culinary diversity of the world

The kitchen staff directed by Executive Chef Simon Lang creates mouthwatering masterpieces in the open kitchen, with gently smoked swordfish to Italian pasta and French bouillabaisse.

All-time favourites like the Wiener Schnitzel and Zwiebelrostbraten (sirloin steak) are available year-round on our seasonal menus.

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Sunday's brunch

Our weekly Sunday's brunch is always a culinary highlight.

Large breakfast buffet
Cold starters and salads
Seasonal main courses with meat and fish |
Vegetarian option
Delicious desserts

55.00 EUR per person incl. one glass of Champagne, juices, coffee, tea
11:30 am - 02:30 pm

Please reserve your table via +49 821 5036 0.

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Let yourself be inspired.



We have the right gift for every occasion.

Are you looking for a stylish gift and don't have an idea yet? Be inspired by our gift vouchers.

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Hotel Maximilian´s

132 rooms and suites, each fitted with modern interiors that exude extravagance.

Our historic hotel welcomes you with more than 300 years of tradition and hospitality.


Opening hours

Restaurant maximilian°s courtyard terrace

Monday - Sunday
06.30am - 10.30am Breakfast

Monday to Saturday
12.00pm - 02.00pm Lunch
06.00pm - 10.00pm Dinner

11.30am - 02.30pm Brunch

Brunch: 46,00 €
Breakfast: 35,00 €